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SPECIALIZING IN COMMERCIAL & INDUSTRIAL ICE MAKING AND REFRIGERATION EQUIPMENT

What’s Your Ice Style?

Half Cube

One of the most popular cubes, used for all beverages, schools, and self service dispensers.

Gourmet

This hard crystal clear ice also known as Top Hat and Octagon is used at bars, fine dining, office suites, and non blend able drinks.

Crescent

This crescent cube is hard and clear just like the gourmet cube. This cube is also used at bars. The only difference between the two, is how it is shaped.

Flake

This is not shaped like a cube. Instead it is small soft bits of ice. Used in healthcare, merchandising presentation and product presentation.

Full Cube

A great compliment to a cocktail or beverage. This cube tastes better than others.

Grande Cube

Large format ice cube thats nearly twice the size of a full cube! Perfect for fine dining.

Pearl Cube

Enhance any fountain drink, smoothie or beverage. This ice is soft, chewable, and long lasting.

Cubelet

This cube is also chewable. This cube can also be recognized as nugget cube or chewable. Cubelet cubes are ideal in hospitals.

Square Cube

This ice is used is mostly bars. This cube is long lasting and does not take the flavor out of drinks.

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